|
SUGGESTED BREADS
|
SUGGESTED WINES
|
Coarse pâtés
|
Traditional French Baguette
Tuscan Bread
Rustic Bread
|
Full bodied red:
Burgundy, Cabernet Sauvignon…
Light red wine:
Merlot, Beaujolais, Gamay, CA Pinot Noir…
|
Mousses
|
Traditional French Baguette
|
Light red wine:
Merlot, Beaujolais, Gamay,
CA Pinot Noir…
Sweet white wine:
(Sauternes, Montbazillac…
|
Bloc de Canard
au Foie Gras
Mousse de Canard
au Foie Gras
|
Toasted brioche Bread
|
Champagne, Sauternes, White Port Wine, Muscadet, …
|
Seafood Terrine
|
Traditional French Baguette
|
Dry white wine:
Chardonnay, Muscadet, Sancerre, Pouilly, Fume blanc…
Demi-sec white wine:
Riesling, Sylvaner…
Sparkling white wine
|
Terrines de Légumes
|
Traditional French Baguette
Multi-grain
Hearty Multi-grain
Light Sourdough
|
Dry white wine:
Chardonnay, Muscadet, Sancerre, Pouilly, Fume blanc…
Demi-sec white wine:
Riesling, Sylvaner…
Light red wine:
Merlot, Beaujolais, Gamay, CA Pinot Noir…
|
Other Charcuterie
Jambon de Paris – French Style Ham
Saucisson à’Ail –
Garlic Sausage
|
Traditional French Baguette
|
All type of wines,
(except sweet wine), Beer.
|
|
|
|
|
